News
Some up to the date information and fun facts and photos from Pearmund Cellars.
Prep for Winter this weekend.
Join us in the Barrel Room this Sunday, for the once a year tasting of the best reds from across Pearmund Cellars, Vint Hill Craft Winery and Effingham Manor Winery,. Education, discussion and laughs along the way. Two seatings, 12pm and 2pm. Sign up at: www.exploretock.com/pearmundcellars/event/573477/pearmundpire-winter-reds?cameFrom=search_modal&d...
Call it Columbus Day or Indigenous People Day--you be you...however did you know on this day, October 13th in 2018, a bottle of 1945 Romanee-Conti Grand Cru was sold at a Sotheby's Auction for $558,000-making it the most expensive wine ever purchased. A great wine indeed.
Now, 7 years later, you can get ANY THREE Pearmund wines for only $85. Also great wines. That's a $557,915 savings, plus you get two extra bottles!
What are you doing this weekend?
If you are not going to a winery, check out the Mount Vernon Wine Festival in Alexandria. There will be over 20 wineries, including Pearmund Cellars and Effingham Manor Winery
Some tickets for the three day festival still remain. For tix and info, visit
Sunday October 19th, join us for a once a year tasting.
We will bring the best varietal Red wines from Pearmund Cellars, Vint Hill and Effingham Manor, and present them in one tasting. Some current, some older vintages, you’ll learn about the varietals, the way to pair them, their histories and have a laugh or two with our resident Sommelier, Keith Bevins.
The seated tasting will be in our Barrel room, surrounded by the soon to be bottled reds of 2024.
www.exploretock.com/pearmundcellars/event/573477/pearmundpire-winter-reds to make reservations.
This weekend, find yourself a new favorite wine!!
We WANT you to taste our wines during Virginia Wine Month! Our tastings are only $9 all month, and include nothing but Gold Medal Winning wines, all grown and made in Virginia.
While you're here, have Lunch with Island Soul food truck (Saturday).
This is what wine is all abo#VAWineMonthMONTH
Today starts Virginia Wine Month!!🍷🎃💗
All month the states 320+ wineries are here to welcome friends old and new. Your two part challenge this month.....visit your Favorite winery at least once, and visit at least one new (to you) winery.
October at Pearmund, Vint Hill and Effingham you'll get Firepit fueled evenings, special education sessions, wine dinners, Gold Medal Tastings (at special pricing!) and we will be present at festivals throughout the state throughout the month. Hope to Raise a glass with you soon!!🥂
Even during the Harvest, our wine team makes time to mine for Gold. Bravo!!!
Congratulations extend to winning 4 more golds and Best In Class at the IEMW for the Vint Hill Viognier!
Those yeasty boys are solid gold!! Maybe even platinum!!!
Congratulations!!! ❤️
Some Cabernet Sauvignon ready for its next chapter.
Beautiful ❤️
What a lovely shot of Fauquier County's beautiful bounty. ♥️🍇
Mmmmmm.
If you're wine choices are determined by calendar, today, September 22, is the first day of Autumn. All 'Summer' wines are still here,🥂 and all 'Winter' wines have been aging nicely🍷. We must apologize in advance, however, that we will have no Pumpkin Spice Wines this year.🎃
Funny... but no joke. We have had several wineries near to us (not in VA) that used to make "serious" wine that was really excellent but now make all fruit flavored wines to cater to those who want to drink nothing more than alcoholic grape juice. I love your wine and have been a wine club member for many years. It is repeatedly excellent and I have no qualms in serving it to guests who know about wine. It is always well received.
It’s a Crush Monkey Friday!
This is where volunteers help us with whatever wine making tasks are on hand, Fridays during Harvest Season. Thanks Monkeys!!
Friday is our penultimate Summer Friday kickoff! Enjoy live 70's, 80's and 90�Two Bald Guysm Two Bald Guys, while you eat some BBQ and think about the new rake you need to get for Fall!
We are open at 10am, food is ready at 5 and the Bald Guys start 'REM-ing' at 6.
The quest for the best wine starts with finding the best grape.
Partners like Dean at South River Vineyard, John at Silver Creek and the eight others we will source from (apologies), have been working non stop since March to get us the fruit you will drink in 2027. Thanks to all our partners who allow us to remain in the top tier of Virginia Wineries.
This weekend, we have it all.
Meisha Herron brings her Blues and soft rock sound to kick off the weekend with our in house Pizzeria taking care of dinner.
Tomorrow, appeal to your 'butter' half, as Cousins Maine Lobster stops by from 11a - 5p. Pro tip....Have a Lobster Roll with our Chardonnay.
Sunday, the pizza ovens get fired up again, and the Gold Medal Wines have an extra day of aging!!
It's not ALL about the wine.
At last week's Code of Support Gala, Chris Pearmund was awarded the Broad Impact award for his and the wineries work for Veterans and their families. Each year, sales of Black Ops wine and its give back to the Foundation make a difference in 100's of lives of those who need it. 🇺🇸
Congratulations 🍾
Well done!
Congratulations Chris! 🎉🎉🎉
Congratulations Chris Pearmund Cellars, and thank you! The wine is pretty good too!
Nice!!
Where's Chardo?
Our magnificent team picked all the Chardonnay off the vineyard, but they left a little behind. Can you help us find it?
It wouldn't it be so much easier if it grew like that.
I believe I can help you with that!
Mine!
Can't be here at 5pm? We'll come to you.
All orders get shipped same day, and most arrive next day in Virginia.
Place an order at vinoshipper.com/shop/Pearmund_Cellars and we'll be on your dinner table right away.
It on!!
We began the 50th harvest of the Meriwether Vineyard, gathering fruit for our Sparkling wine.
We like to pick our sparkling fruit a bit early, while the acidity is high and the berries are not fully ripe. In the next few weeks, we will gather the rest of the crop for our Chardonnay. This is a special time of year for us, where the efforts of so many literarily come to fruition.
Do you have a sign up list for harvest volunteers?