BBQ Lunch at the Farmstore…Autumn Style

Saturday, November 11th Two seatings…12pm and 2pm

Treat your Veteran to a BBQ lunch at the Farmstore,
with our partners at the District Pit.

Roger provides the food–from his award winning smokehouse–and we pair it with wines from our trio of wineries, Vint Hill, Pearmund Cellars and Effingham Manor.

The lunch comes with an opening cocktail, education from Roger on the food and John on the wine, and a belly busting plate with chicken, pork and beef and homemade sides.

The menu will have a Thanksgiving feel, and paired with appropriate wines to get you ahead of the game for the upcoming holiday. Be a hero and bring the right wines, but test drive them first.

Cost is $55/person. Includes wine, food, education

CLICK HERE TO MAKE A RESERVATION