Calendar of Events
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We partner with our friends at District Pit in DC for a lunch in the Farmstore. Meal includes Beef, Chicken and Pork, plus homemade sides and dessert. Lunch is paired with wines from accross our family of wineries. $45 per person includes food, wine and education. Click here to make reservations |
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The February Wine Club release is ready. As we do each first quarter, we are introducing the wines, with a small tasting and pairing from local favorite Bonefish Grill on select weekends in the barrel room. The wines are: Alento Red Wine (From our Portuguese partner Luis Louro) 2021 Rose (in time for a warm up) 2018 Ameritage (our signature blend) Wine Club Members, check your emails for links to reserve.
Free
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JackLeg pizza-one of the best food trucks around, will be here from 12p-5p. |
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Our favorite event of the year is back. We invite folks to join us to get a preview of the 2022 wines, straight out of the barrel. Get an inside look at the wine making process with the winemakers leading the 90 minute discussion. 4 sessions each day 11:30 1:00 2:30 4:00 'Futures' purchasing will be available on all wines--including those already bottled. Click here to make a reservation
$40
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