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X-ORIGINAL-URL:https://www.pearmundcellars.com
X-WR-CALDESC:Events for Pearmund Cellars
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DTSTART:20200308T070000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211002T190000
DTEND;TZID=America/New_York:20211002T210000
DTSTAMP:20260409T125854
CREATED:20210923T205656Z
LAST-MODIFIED:20210923T205735Z
UID:1952-1633201200-1633208400@www.pearmundcellars.com
SUMMARY:Harvest Dinner 2021
DESCRIPTION:Join us for a night of food\, drink\, music and friends as we host our annual Harvest Dinner with Pampa’s Fox outside among the vines. \nAll will be welcomed with a special wine cocktail and a selection of passed hors d’oeuvres. From there\, food stations will be opened featuring steaks\, kebobs and chicken done over the open fire\, shrimp and chicken paella and a full salad and vegetable table will be set up. \nDessert will be an assortment of traditional desserts. \nCost for the event is $89. This includes Dinner\, live music and a trio of wines that have been paired with the meal. All additional wines will be available for purchase with friendly prices to enjoy during dinner or to take home. \nWe look forward to seeing you at our Harvest Dinner!! \nClick here to sign up
URL:https://www.pearmundcellars.com/event/harvest-dinner-2021/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211010T113000
DTEND;TZID=America/New_York:20211010T160000
DTSTAMP:20260409T125854
CREATED:20210923T210116Z
LAST-MODIFIED:20210923T210116Z
UID:1954-1633865400-1633881600@www.pearmundcellars.com
SUMMARY:Brunch at the Farmstore
DESCRIPTION:Sunday October 10th. 2 seatings. 11:00am and 2:00pm\n\nEnjoy a Classic Southern Style Brunch in the rooms of our 270 year old Farmhouse–\npaired with wines from our family of wineries.\n\nStart with a welcome\, seasonal inspired Mimosa. From there\,\nyou’ll be taken to your table\, and greeted with\nfresh baked breakfast biscuits and jams.\nAs you settle in\, our friends from Nomad Provisions will\nbring you a brunch combination plate with\nShrimp and Grits\, Quiche Lorraine and Smoked Salmon croquettes-\nand a trio of wines from Pearmund Cellars\, Vint Hill and Effingham\, paired specifically for each menu item.\nFor dessert\, a savory apple and cinnamon plate.\n\nCost for the meal is $35 per person.\n\nClick here to be make reservations\n for the 11:30am seating\n\n\nClick here to be make reservations\n for the 2:00pm seating
URL:https://www.pearmundcellars.com/event/brunch-at-the-farmstore/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211010T190000
DTEND;TZID=America/New_York:20211107T220000
DTSTAMP:20260409T125854
CREATED:20210819T173839Z
LAST-MODIFIED:20210819T174610Z
UID:1908-1633892400-1636322400@www.pearmundcellars.com
SUMMARY:American Wine Society Meeting
DESCRIPTION:The American Wine Society meets at 7pm every second Sunday at Pearmund Cellars\, with a rotation of topics and monthly focuses.  A light Hors D’oeuvre Dinner is served.  The public is welcome.  There is a $20 fee to attend and reservations are necessary.  Contact awsbeakes@gmail.com for reservations or more information.
URL:https://www.pearmundcellars.com/event/american-wine-society-meeting-2-2021-10-10/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211110T080000
DTEND;TZID=America/New_York:20211114T170000
DTSTAMP:20260409T125854
CREATED:20211110T150834Z
LAST-MODIFIED:20211110T150834Z
UID:2002-1636531200-1636909200@www.pearmundcellars.com
SUMMARY:BLACK OPS SALE--VETERANS DAY WEEKEND
DESCRIPTION:Once a year special pricing on 6th mission Black Ops\, with proceeds going to help our Veterans through Code of Support Foundation.  Pricing available all weekend long. \n3 bottles for $99 \n6 bottles for $160 \n12 bottles for $300 \n1.5 liter bottle $75 \n3 liter bottle $140 \n  \nAvailable in the winery\, or online (shipping fees apply) at our online store.  \n\n  \n  \n  \n  \n 
URL:https://www.pearmundcellars.com/event/black-ops-sale-veterans-day-weekend/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211113T140000
DTEND;TZID=America/New_York:20211113T160000
DTSTAMP:20260409T125854
CREATED:20211110T150138Z
LAST-MODIFIED:20211110T150138Z
UID:1999-1636812000-1636819200@www.pearmundcellars.com
SUMMARY:Thanksgiving 'TEST DRIVE' at the Farmstore
DESCRIPTION:Feeling unsure what wine to serve Thanksgiving?\nSample classic Thanksgiving day wines from across our wineries in real time\, while enjoying a\ntraditional Thanksgiving Feast at the Farmstore’s Thanksgiving ‘Test Drive’ this weekend.\n\nButter Braised Turkey with Pan Gravy\nCornbread Biscuit with Country Ham\nGreen Beans with Almonds\nSweet Potato Casserole\nPumpkin Pave’ (pumpkin dessert)\n\nIncluded are wines from across our three wineries\, each in its own way deserving of a spot on your Thanksgiving Table.\n\nOnly a few seats remain.\nClick here to make reservations.
URL:https://www.pearmundcellars.com/event/thanksgiving-test-drive-at-the-farmstore/2021-11-13/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211125T100000
DTEND;TZID=America/New_York:20211125T180000
DTSTAMP:20260409T125854
CREATED:20211118T203525Z
LAST-MODIFIED:20211122T163427Z
UID:2025-1637834400-1637863200@www.pearmundcellars.com
SUMMARY:THANKSGIVING DAY--we are closed.
DESCRIPTION:We only close 4 days a year (unless is snows!). \nEaster \nThanksgiving \nChristmas Day \nNew Years Day
URL:https://www.pearmundcellars.com/event/barrel-owners-holiday-party/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211126T100000
DTEND;TZID=America/New_York:20211126T180000
DTSTAMP:20260409T125854
CREATED:20211118T201703Z
LAST-MODIFIED:20211122T163508Z
UID:2023-1637920800-1637949600@www.pearmundcellars.com
SUMMARY:Black LABEL Friday all weekend long
DESCRIPTION:The Holiday shopping season has begun!! \nStart your shopping with our once a year Black Friday special. \nGet any three Black Label (Reserve) wines of your choosing for $99\, or get a full case of 12 Black Label wines for $375. \n  \nSale is in store only.
URL:https://www.pearmundcellars.com/event/black-label-friday-all-weekend-long/2021-11-26/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211211T120000
DTEND;TZID=America/New_York:20211211T170000
DTSTAMP:20260409T125854
CREATED:20211122T163254Z
LAST-MODIFIED:20211122T163254Z
UID:2061-1639224000-1639242000@www.pearmundcellars.com
SUMMARY:Barrel Owner Social
DESCRIPTION:Our annual (well-we missed last year) Barrel Owner open house. \nHave a sample of our newly bottled wines\, pickup futures\, get wine for the holidays\, and visit with friends. \nLight cocktail food will be served. \nEach day December 11 and 12 from 12p – 5p.
URL:https://www.pearmundcellars.com/event/barrel-owner-social/2021-12-11/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211214T080000
DTEND;TZID=America/New_York:20211231T170000
DTSTAMP:20260409T125854
CREATED:20211214T185354Z
LAST-MODIFIED:20211214T185354Z
UID:2158-1639468800-1640970000@www.pearmundcellars.com
SUMMARY:Pre Release auction--benefitting the staff
DESCRIPTION:WINERY FRIENDS\,\nOUR SECOND ANNUAL EMPLOYEE HOLIDAY FUND AUCTION IS NOW LIVE-\nLast week\, we bottled our 2020 Red wines. Here is a chance to buy in early\, and give back to the people who helped all year long. \nUp for bid is the first case off the line of each of the new bottlings from Effingham Manor\, Pearmund Cellars and Vint Hill Craft Winery. \nThe best part: 100% of sales go to our employee holiday fund. \nThe Wineries will match all winning bids dollar for dollar\, with no limit. \nWinning bidders get: \n\nThe full case (12 bottles) of the bid upon wine\, available now!\nComplimentary VIP passes to the Effingham Anniversary Party in September.\nUnlimited Reservations without fees at Effingham Manor or Pearmund Cellars.\nA 13th ‘Thank You’ bottle signed by the staff\n\nVisit here to learn more and start  bidding
URL:https://www.pearmundcellars.com/event/pre-release-auction-benefitting-the-staff/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211218T110000
DTEND;TZID=America/New_York:20211218T160000
DTSTAMP:20260409T125854
CREATED:20211214T190026Z
LAST-MODIFIED:20211214T190026Z
UID:2169-1639825200-1639843200@www.pearmundcellars.com
SUMMARY:Santa Visit and Photo Op at the Farmstore
DESCRIPTION:This might be the last chance to see Santa this season. Bring the kids (families are always welcome at the Farmstore)\nand get those last minute requests in.\n\nAlong with Santa\, the Farmstore will have a holiday craft and ornament making station\, hot cocoa\, cider and of course wine. Quiche and kid friendly foods will be available for purchase.\n\nThe Farmstore is open 11am to 6pm\, we are taking reservation times for your Visit with Santa. Reservations are being taken on the half hour until 2:30pm. Please make a reservation for each child. You are welcome to stay as long as you like before or after\nyour scheduled Santa visit.\n\nClick here to make\nreservations for Santa….\n\n(Please remember that while the Farmstore is\nfamily friendly\, winery guests must be 21+)
URL:https://www.pearmundcellars.com/event/santa-visit-and-photo-op-at-the-farmstore/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20211224
DTEND;VALUE=DATE:20211225
DTSTAMP:20260409T125854
CREATED:20211214T185718Z
LAST-MODIFIED:20211214T185718Z
UID:2160-1640304000-1640390399@www.pearmundcellars.com
SUMMARY:Holiday Hours-open until 3pm
DESCRIPTION:Our adjusted hours during the holidays are: \n  \n  \nDecember 24  open 10am – 3pm \nDecember 25 Closed \nDecember 26 – December 30 open 10a – 6p \nDecember 31 open 10am – 3pm \nJanuary 1 Closed \nJanuary 2 – Easter  Open 10a – 6p
URL:https://www.pearmundcellars.com/event/holiday-hours-open-until-3pm/2021-12-24/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20211225
DTEND;VALUE=DATE:20211226
DTSTAMP:20260409T125854
CREATED:20211214T185718Z
LAST-MODIFIED:20211214T185829Z
UID:2162-1640390400-1640476799@www.pearmundcellars.com
SUMMARY:Holiday Hours-closed today
DESCRIPTION:Our adjusted hours during the holidays are: \n  \n  \nDecember 24  open 10am – 3pm \nDecember 25 Closed \nDecember 26 – December 30 open 10a – 6p \nDecember 31 open 10am – 3pm \nJanuary 1 Closed \nJanuary 2 – Easter  Open 10a – 6p
URL:https://www.pearmundcellars.com/event/holiday-hours-open-until-3pm-2021-12-25/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220101
DTEND;VALUE=DATE:20220102
DTSTAMP:20260409T125854
CREATED:20211214T185718Z
LAST-MODIFIED:20211214T185807Z
UID:2164-1640995200-1641081599@www.pearmundcellars.com
SUMMARY:Holiday Hours--closed today
DESCRIPTION:Our adjusted hours during the holidays are: \n  \n  \nDecember 24  open 10am – 3pm \nDecember 25 Closed \nDecember 26 – December 30 open 10a – 6p \nDecember 31 open 10am – 3pm \nJanuary 1 Closed \nJanuary 2 – Easter  Open 10a – 6p
URL:https://www.pearmundcellars.com/event/holiday-hours-open-until-3pm-2022-01-01/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220109T110000
DTEND;TZID=America/New_York:20220109T160000
DTSTAMP:20260409T125854
CREATED:20220103T162502Z
LAST-MODIFIED:20220103T162502Z
UID:2205-1641726000-1641744000@www.pearmundcellars.com
SUMMARY:Sunday Brunch at the Farmstore
DESCRIPTION:A cozy Wine Brunch at the Farmstore.  What a way to spend a Sunday!! \nSunday January 9th we host two seatings (11am and 2pm) of a special Lunch for our friends. \nStart with a welcome\, seasonal inspired Mimosa. From there\,\nyou’ll be taken to your table\, and greeted with\nfresh baked blueberry and bacon scones and jams. \nAs you settle in\, our friends from Nomad Provisions will\nbring you a brunch combination plate with\nTraditional Eggs Benedict with potatoes\nand a trio of wines from Pearmund Cellars\, Vint Hill and Effingham\,\npaired specifically for the brunch.\nFor dessert\, a savory berry pie with whipped cream. \nCost for the meal is $35 per person. \nCLICK HERE FOR AN 11AM RESERVATION \nCLICK HERE FOR A 2PM RESERVATION
URL:https://www.pearmundcellars.com/event/sunday-brunch-at-the-farmstore/
LOCATION:Pearmund Cellars\, 6190 Georgetown Rd\, Broad Run\, VA\, 20137\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220122T120000
DTEND;TZID=America/New_York:20220122T170000
DTSTAMP:20260409T125854
CREATED:20220103T163346Z
LAST-MODIFIED:20220103T163346Z
UID:2207-1642852800-1642870800@www.pearmundcellars.com
SUMMARY:Reserve Wine Tastings
DESCRIPTION:Saturday and Sunday\, January 22 and 23\, we are opening some of our best to share with our friends.\n\nJoin us as we sip\, educate and discuss some of our finest Wines\nfrom our ‘Black Label’ collection from recent years.\n\nWines span different vintages\, each among the finest we have produced in the last few years\,\ncomparing with other vintages\,or ‘white label’ wines.\n Among the chosen wines (all subject to change):\n\n2015 Cabernet Franc Reserve\n2016 Ameritage Reserve\n2017 Petit Verdot Reserve\n2018 Cabernet Sauvignon Reserve\nBlack Ops–the 7th Mission\nAnd other wines we choose (we like to riff!)\n\nAll current and future vintage reserve wines  will be specially priced at the event\n\nTastings are scheduled each day at:\n12:00pm 1:30pm 3:00pm\n\nEach seating is limited to 20 people. $40 price includes wine tastings\, education\, and opportunity to purchase wines at special pricing.\n\nCLICK HERE TO BE MAKE RESERVATIONS
URL:https://www.pearmundcellars.com/event/reserve-wine-tastings/2022-01-22/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220205T110000
DTEND;TZID=America/New_York:20220205T160000
DTSTAMP:20260409T125854
CREATED:20220124T132610Z
LAST-MODIFIED:20220124T132610Z
UID:2225-1644058800-1644076800@www.pearmundcellars.com
SUMMARY:FEBRUARY BRUNCH AT THE FARMSTORE
DESCRIPTION:Saturday\, February 5th we host two seatings (11am and 2pm) of a special Brunch for our friends. \nStart with a welcome\, seasonal inspired Mimosa. From there\,\nyou’ll be taken to your table\, and greeted with\nfresh gourmet cheese pastries and jams. \nAs you settle in\, our friends from Nomad Provisions will\nbring you a brunch combination plate with\na Southern tradition…Fried Chicken and Waffles\, with maple syrup.\nand a trio of wines from Pearmund Cellars\, Vint Hill and Effingham\,\npaired specifically for the brunch.\nFor dessert\, the best. Bourbon Bread Pudding. \nClick Here for an 11am Reservation \n  \nClick Here for a 2pm Reservation \nCost for the meal is $40 per person. Includes\, brunch\, wines and service fees.
URL:https://www.pearmundcellars.com/event/february-brunch-at-the-farmstore/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220212T183000
DTEND;TZID=America/New_York:20220212T213000
DTSTAMP:20260409T125854
CREATED:20220120T204932Z
LAST-MODIFIED:20220120T205138Z
UID:2214-1644690600-1644701400@www.pearmundcellars.com
SUMMARY:Valentines Wine Dinner
DESCRIPTION:Celebrate your sweetheart with us in our romantic Barrel Room\nwith a four course dinner\, each paired with our wines.\n\nChris Pearmund will be here to discuss the wines\, how we made them\, why we paired them\, and what makes them so special.\nOf course\, Chris will be answering any and all wine questions you may have. It is a night of loving the one you’re with.\n\nDinner is provided by Distinguished Engagements.\nThe planned menu (with wines to be determined) includes:\n\nUpon Arrival\nGourmet vegetable and fruit relishes\, including fennel stems\, breaded celery root\, fermented bell peppers\,\nspiced apple sauce and smoked pecans.\n\nSalad\nArugula Salad with roasted beets\, candied orange\nwhipped feta and garlic balsamic\n\nDinner\n(guest choice of)\nDuck Confit with polenta\, red onion and beet relish with Kohlrabi slaw and crispy proscuitto\nor\nBone in Pork Chop with fennel\, gruyere\, Pernod cream\,\nroasted fingerling potatoes and brussel sprouts.\n\nDessert\nLovers decadent chocolate tart for two.\nWith candied walnuts\, and sweet veggie chips\n\nDinner is $110 per person. Includes dinner\, wines\, education\nsmall gift and built in discounts for wine to take home.\n\nSeating is limited to 40 people.\n\nCLICK HERE FOR RESERVATIONS\nFOR YOU AND YOUR DATE AT OUR VALENTINES DINNER
URL:https://www.pearmundcellars.com/event/valentines-wine-dinner/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220219T120000
DTEND;TZID=America/New_York:20220219T170000
DTSTAMP:20260409T125854
CREATED:20220211T164121Z
LAST-MODIFIED:20220211T164153Z
UID:2274-1645272000-1645290000@www.pearmundcellars.com
SUMMARY:Wine Club Pick Up
DESCRIPTION:Its time for the Pearmund Cellars sampling of this quarters wine club wines. \nThis quarter we bring you 3 ‘Golden’ classics. \n\n2020 Cameo Rose (Best in Show//Sunset Magazine)\n2019 Petit Verdot (Gold//San Francisco Chronicle)\n2018 Ameritage (Gold//Sunset International)\n\nEach pour will be accompanied with a small bite and little education. Seatings will be in the tank room\, with our staff walking you through the wines\, and explaining our pairings. \nSessions are on four days… \n\nSaturday February 19th\nSunday February 20th\n\nSeatings are 12pm\, 1pm\, 2pm\, 3pm and 4pm. \nLimit of one session per club member and a guest. There is no cost to attend. \nClick here to make reservations.
URL:https://www.pearmundcellars.com/event/wine-club-pick-up/2022-02-19/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220227T130000
DTEND;TZID=America/New_York:20220227T170000
DTSTAMP:20260409T125854
CREATED:20220218T141551Z
LAST-MODIFIED:20220218T141611Z
UID:2295-1645966800-1645981200@www.pearmundcellars.com
SUMMARY:Wine Jeopardy!!!
DESCRIPTION:THIS IS (wine) JEOPARDY!!!!! \nAnswer questions\, taste wine\, laugh\, learn\, be with friends and make new ones at our Wine Jeopardy event in the Tank Room.  We will have two sessions (20 people max at each).  1pm and 3pm. \nTeams of 2-4 will compete in a series of Jeopardy style wine trivia. Multiple choice style makes it an event for all skill/knowledge levels. \nThe best part–when the TASTING cards come up. \nThe $20 per person entry fee gets you get prizes (for the winners)\, some nibbles\, wine and a good time!!  \ \n  \nClick here for tickets to the 1pm session \nClick here for tickets to the 3pm session \n 
URL:https://www.pearmundcellars.com/event/wine-jeopardy/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220305T110000
DTEND;TZID=America/New_York:20220305T170000
DTSTAMP:20260409T125854
CREATED:20220211T163420Z
LAST-MODIFIED:20220211T163420Z
UID:2264-1646478000-1646499600@www.pearmundcellars.com
SUMMARY:2021 Barrel Tastings
DESCRIPTION:Its that time of year–lets check in on the 2021 Vintage. \n  \nOur favorite event of the year is back!!! \nThree weekends in March: \nMarch 5/6        March 12/13        March 19/20 \nWe are hosting 4 daily (60-90 minute) sessions\, giving our friends a chance to preview the 2021 vintage wines while still in the barrel (or in some cases\, tank)\, getting an education about the process\, progress and techniques we use to make the best wine in Virginia.  \nThis years barrel tastings will be held as individually seated sessions in our tank room. Not only will you be tasting the wines\, but our wine makers will take you through the process–vineyard to glass—of the wine making process. Among others\, we will sample Petit Manseng\, Viognier\, a deconstructed Chardonnay\, Rose\, and all our 2021 reds. \nAll guests will have the opportunity to purchase the 2021 wines at special ‘futures’ pricing\, with wines available for pickup once they are bottled. \nFor added enjoyment\, a small food plate will accompany the wines. Each session has a maximum of 20 people.  \nClick Here to make a reservation
URL:https://www.pearmundcellars.com/event/2021-barrel-tastings/2022-03-05/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220416T120000
DTEND;TZID=America/New_York:20220416T160000
DTSTAMP:20260409T125854
CREATED:20220404T190012Z
LAST-MODIFIED:20220404T190012Z
UID:2316-1650110400-1650124800@www.pearmundcellars.com
SUMMARY:Easter Fun Day for the Kids at the Farmstore
DESCRIPTION:A fun day for the kids (with wine for the parents!) at the Pearmund Farmstore. \nFrom 12pm – 4pm\, we will have egg races on the lawn\, craft stations\, a face painter ($)\, Simon Says games\, bean bag toss and other fun. \nThe highlight will be two egg hunts –including a golden egg—at 1pm and again at 3pm. We ask all to please bring their own baskets. \nLunch is available for preorder (after making a reservation) at $8 per person. Choice of:\nCountry Ham Biscuit\nSpinach Quiche\nChicken Fingers\nEach comes with fresh fruit and bottle of water or juice. \nSeating will be in the house and lawn. \nReservations requested (not required).  CLICK HERE TO MAKE A RESERVATION
URL:https://www.pearmundcellars.com/event/easter-fun-day-for-the-kids-at-the-farmstore/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220417
DTEND;VALUE=DATE:20220418
DTSTAMP:20260409T125854
CREATED:20220404T185304Z
LAST-MODIFIED:20220404T185402Z
UID:2314-1650153600-1650239999@www.pearmundcellars.com
SUMMARY:Easter Sunday--Winery Closed
DESCRIPTION:We close 4 days a year. \nEaster Sunday–to paint eggs \nThanksgiving–to eat \nChristmas–to give presents \nNew Years Day–Hungover.
URL:https://www.pearmundcellars.com/event/easter-sunday-winery-closed/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220424T113000
DTEND;TZID=America/New_York:20220424T170000
DTSTAMP:20260409T125854
CREATED:20220414T144240Z
LAST-MODIFIED:20220414T152947Z
UID:2336-1650799800-1650819600@www.pearmundcellars.com
SUMMARY:BBQ Brunch at the Farmstore
DESCRIPTION:Enjoy a Classic BBQ lunch the rooms of our 270 year old Farmhouse–\npaired with wines from our family of wineries. \nWhat better way to welcome Spring than with a BBQ? \nStart with a welcome\, seasonal inspired Mimosa. From there\,\nyou’ll be taken to your table\, and greeted with\nsome nibbles to whet the appetite. \nAs you settle in\, our friends from The District Pit in DC will\nbring you a BBQ brunch combination plate with\nBeef Brisket\, Pulled Pork\, a mess of sides and dessert. \nWith lunch\, and a trio of wines from Pearmund Cellars\, Vint Hill and Effingham\, paired specifically for the menu. \nLunch is $50 and includes the meal\, wines\, education and service fee. \nTwo seatings are offered\, 11:30 and 2pm. \n  \nClick here to make a reservation for 11:30am \nClick here to make a reservation for 2:00pm
URL:https://www.pearmundcellars.com/event/bbq-brunch-at-the-farmstore/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220501T120000
DTEND;TZID=America/New_York:20220501T170000
DTSTAMP:20260409T125854
CREATED:20220419T174649Z
LAST-MODIFIED:20220419T174758Z
UID:2348-1651406400-1651424400@www.pearmundcellars.com
SUMMARY:Chardonnay Lunch with Chris Pearmund
DESCRIPTION:Led by Chris Pearmund and our wine team\, on Sunday May 1st\, we will be sampling Chardonnay from all over the world\, discussing the differences in each. Each wine we are sampling was chosen because it quality and the way it represents it’s home region so well. Our team will guide you through the nuance in each wine\, with focus on style differences\, growing techniques\, flavor profiles\, and creative processes in the winemaking. \nThe meal will be in our Chardonnay vineyard\, the oldest on the East Coast. The catered meal provided by Pampa’s Fox catering will chosen specifically to accompany the days wines. \nChoose from two seatings 12pm or 2pm. \n$60 per person. \nClick here to reserve for the 12pm seating \n  \nClick here to reserve for the 2pm seating
URL:https://www.pearmundcellars.com/event/chardonnay-lunch-with-chris/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220515T180000
DTEND;TZID=America/New_York:20220515T210000
DTSTAMP:20260409T125854
CREATED:20220404T191046Z
LAST-MODIFIED:20220404T191046Z
UID:2318-1652637600-1652648400@www.pearmundcellars.com
SUMMARY:Wine Club Pick Up
DESCRIPTION:Wine Club Members are invited for an after hours social with wine pairings and food for purchase from Talk of the Mountain seafood. \nMay 14th\, 15th\,  21st and 22nd at 6pm.
URL:https://www.pearmundcellars.com/event/wine-club-pick-up-2/2022-05-15/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220529T130000
DTEND;TZID=America/New_York:20220529T170000
DTSTAMP:20260409T125854
CREATED:20220527T131039Z
LAST-MODIFIED:20220527T131039Z
UID:2366-1653829200-1653843600@www.pearmundcellars.com
SUMMARY:Taste of Puerto Rico on site
DESCRIPTION:Chris Montanez and his Taste of Puerto Rico crew will be at Pearmund all day with their special brand of street food.
URL:https://www.pearmundcellars.com/event/taste-of-puerto-rico-on-site/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220530T130000
DTEND;TZID=America/New_York:20220530T160000
DTSTAMP:20260409T125854
CREATED:20220523T200452Z
LAST-MODIFIED:20220523T200452Z
UID:2357-1653915600-1653926400@www.pearmundcellars.com
SUMMARY:Memorial Day BBQ and Pairing
DESCRIPTION:The District Pit and Pearmund Cellars are teaming up to help our friends ring in the Summer the right way. Pre Orders are being taking for our full on Smoked BBQ lunch\, paired with 3 wines…either by our recommendation\, or choose your own! Preorder price is $35/person.\n\n\nEach order will also include a reserved table for the day. The buffet will be open from 1p – 4p. The winery is open 10a – 6p\n\n\n\nClick here for reservations
URL:https://www.pearmundcellars.com/event/memorial-day-bbq-and-pairing/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220604T130000
DTEND;TZID=America/New_York:20220604T170000
DTSTAMP:20260409T125854
CREATED:20220527T162906Z
LAST-MODIFIED:20220527T162906Z
UID:2370-1654347600-1654362000@www.pearmundcellars.com
SUMMARY:Mi Ranchito food truck on site
DESCRIPTION:Mexican street food with a kick.
URL:https://www.pearmundcellars.com/event/mi-ranchito-food-truck-on-site/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220604T183000
DTEND;TZID=America/New_York:20220604T210000
DTSTAMP:20260409T125854
CREATED:20220523T201043Z
LAST-MODIFIED:20220523T201043Z
UID:2360-1654367400-1654376400@www.pearmundcellars.com
SUMMARY:Barrel Owners Friends and Family
DESCRIPTION:A great Pearmund Summer tradition is back….Barrel Owner evenings…..\nWe will have great wines to try\, MiRanchito Mexican Food truck will be on hand for your dinner purchases\, and we’ll have live music.\n\nCome kick off the summer\, visit with old friends\, meet new ones\, enjoy a break from graduation madness\,\nand take delight in being a part of something special.
URL:https://www.pearmundcellars.com/event/barrel-owners-friends-and-family-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220611T120000
DTEND;TZID=America/New_York:20220611T170000
DTSTAMP:20260409T125854
CREATED:20220527T163959Z
LAST-MODIFIED:20220527T163959Z
UID:2384-1654948800-1654966800@www.pearmundcellars.com
SUMMARY:2 Southern Belles food truck on site
DESCRIPTION:Southern Comfort Food at its finest.
URL:https://www.pearmundcellars.com/event/2-southern-belles-food-truck-on-site/
END:VEVENT
END:VCALENDAR