Comforts of WinterWine Dinner at Pearmund Cellars Vineyard Winery

Comforts of Winter that Warm the Soul: January 12, 2008, 6:30 p.m.

Soothe your post-holiday blues with a gourmet winemaker's dinner
dedicated to the joys of winter comfort food.

À la Carte Catering

Gourmet Menu

Hors d’Oeuvres

Artisan Cheese and Bread Board
Pâté, Olives, and Roasted Peppers
Pearmund Cellars Cabernet Sauvignon, 2006
Pearmund Cellars Vin de Sol, 2005

Amuse Bouche

Pigs in a Warm Winter Blanket
with Homemade Catsup
Pearmund Cellars Cabernet Franc, 2004

Salad Course

Fennel, Grapefruit, and Radicchio Salad
Dressed with Red-Wine Vinaigrette
Pearmund Cellars Sauvignon Blanc, 2006

Main Course

Slow-Braised Beef Shortribs in Pearmund Cellars Merlot Sauce
with Pearl Onions, Carrots, and Mushrooms
Garlic Mashed Potatoes, Artisan Bread and Sweet Cream Butter
Pearmund Cellars Lisa's Merlot, 2004

Dessert Course

Pearmund Cellars Redmond’s Reserve Poached Pears
with Winter Spices and Mascarpone
Redmund's Spiced Wine

Reservations

$99 + Tax & Tip, Pearmund Cellars Winery,
540-347-3475 or Email

Cancellations Less Than 72 Hours Before Dinner Begins Will Be Charged
Menu Subject to Change Based on Availability
Allergy Substitutions Possible – Must Discuss With Chef After Reservation is Secured

Accommodations

Black Horse Inn	Warrenton	540-349-4020
Briar Patch Bed and Breakfast	Middleburg	703-327-5911
Comfort Inn	Warrenton	540-349-8900
Fox Gloves Bed and Breakfast	Marshall	540-364-4499
Goodstone Inn and Estate	Middleburg	540-687-4645
Grey Horse Inn	The Plains	540-253-7000
Highland Farm & Inn	Remington	540-439-0088
Longbarn Inn	Middleburg	540-687-4137
Mayhurst Inn	Orange	540-672-5597
Middleburg Country Inn	Middleburg	540-687-6082
Poplar Springs Inn and Spa	Casanova	540-788-4600
Red Fox Inn	Middleburg	540-687-6301

We appreciate your business and your feedback. What foods would you like to see featured in future menus?
Please send your comments to info@pearmundcellars.com, and please forward this menu to other wine aficionados.

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