Pearmund Cellars Wine Maker Dinner at Tim's Rivershore

Wine Dinner & Cruise: December 13 & 14, 2005, 7:00 p.m.

Pearmund Cellars' winemaker's dinners are a favorite pastime
for VIP Club members and guests.

Tim's Rivershore Restaurant

Gourmet Menu

First Course

Virginia Peanut Soup
Pearmund Cellars Riesling, 2004

Second Course

Salmagundi Salad
Pearmund Cellars Viognier, 2004

Third Course

Seared Bay Scallops
Pearmund Cellars Chardonnay, 2004

Fourth Course

Fillet Mignon Stuffed with Oysters,
Roasted Red Potatoes and Winter Vegetables
Pearmund Cellars Ameritage, 2003

Fifth Course (on Cruise)

Sour Cherry Triffle
Pearmund Cellars Late Harvest Vidal, 2003

Reservations

$75 + Tax & Tip, Tim's Rivershore Restaurant
703-441-1375 or Email

Cancellations Less Than 48 Hours Before Dinner Begins Will Be Charged

Menu Subject to Change Based on Availability
Allergy Substitutions Possible – Must Discuss With Chef After Reservation is Secured

Accommodations

Black Horse Inn	Warrenton	540-349-4020
Briar Patch Bed and Breakfast	Middleburg	703-327-5911
Comfort Inn	Warrenton	540-349-8900
Fox Gloves Bed and Breakfast	Marshall	540-364-4499
Goodstone Inn and Estate	Middleburg	540-687-4645
Grey Horse Inn	The Plains	540-253-7000
Highland Farm & Inn	Remington	540-439-0088
Longbarn Inn	Middleburg	540-687-4137
Middleburg Country Inn	Middleburg	540-687-6082
Poplar Springs Inn and Spa	Casanova	540-788-4600
Red Fox Inn	Middleburg	540-687-6301

We appreciate your business and your feedback. What foods would you like to see featured in future menus?
Please send your comments to info@pearmundcellars.com, and please forward this menu to other wine aficionados.

To be added to our mailing list, just complete the brief form accessible from the Contact Us page of our website: http://www.pearmundcellars.com.
If you would like to be removed from our mailing list, please reply to webmaster@pearmundcellars.com.